Global Food and Water Security Program
Leading research, analysis, and policy recommendations to improve global food and water security.
Around the world, food insecurity and malnutrition contribute to social and political unrest, and thwart human and economic development. Russia’s war in Ukraine has disrupted global agricultural markets and worsened food insecurity among nations already dealing with the lingering shocks from Covid-19, ongoing effects of regional conflict, and increasing impacts of climate change. And while climate change is limiting access to freshwater, demand for freshwater is increasing across sectors—including agriculture, which accounts for the majority of global freshwater use and is the greatest nonpoint source of water pollution. Water security at the household level is likewise critical to food security and nutrition everywhere.
The CSIS Global Food and Water Security Program conducts independent research and analysis and provides policy recommendations to address dynamic threats to global food security and global water security, with a distinct focus on the relationship between global food and water security policy under the CSIS Project on Water Security.
Contact Information
- Emma Dodd
- Research Associate, Global Food and Water Security Program
- edodd@csis.org
- Anita Kirschenbaum
- Senior Program Manager, Global Food and Water Security Program
- akirschenbaum@csis.org
Media Queries
- H. Andrew Schwartz
- Chief Communications Officer
- 202.775.3242
- aschwartz@csis.org
- Samuel Cestari
- Media Relations Coordinator, External Relations
- 202.775.7317
- scestari@csis.org
Recent Events
Roadmap to Resilience: USAID's Updated Resilience Policy
UNRWA at the Epicenter of the Gaza Crisis—Gaza: The Human Toll
Living the Global Water Crisis
The Unjust Climate: Bridging the Gap for Women in Agriculture
Featured
Conflict, Hunger, and Famine in Sudan
Critical Questions by Zane Swanson, Anita Kirschenbaum, and Caitlin Welsh — September 11, 2024
Gaza: The Impacts of Famine Will Last Generations
Critical Questions by Zane Swanson and Caitlin Welsh — June 20, 2024
Food as the “Silent Weapon”: Russia’s Gains and Ukraine’s Losses
Report by Caitlin Welsh and Joseph Glauber — February 29, 2024
Troubling Waters: Understanding Global Water Security
Digital Report by Zane Swanson and Sarah Grace — February 12, 2024
Famine in Gaza
Critical Questions by Caitlin Welsh, Anita Kirschenbaum, and Zane Swanson — April 11, 2024
Upcoming Event
Preventing, Detecting, and Responding to Animal Disease Threats: 20 Years of UN FAO ECTAD
All Global Food and Water Security Program Content
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Preventing, Detecting, and Responding to Animal Disease Threats: 20 Years of UN FAO ECTAD
Event — November 21, 2024
Roadmap to Resilience: USAID's Updated Resilience Policy
Event — July 30, 2024
UNRWA at the Epicenter of the Gaza Crisis—Gaza: The Human Toll
Event — April 17, 2024
Living the Global Water Crisis
Event — March 22, 2024
The Unjust Climate: Bridging the Gap for Women in Agriculture
Event — March 8, 2024
Reviewing COP28 Outcomes for Food Security
Event — December 18, 2023
From the Ground Up: Demining Farmland and Improving Access to Fertilizer to Restore Ukraine’s Agricultural Production Report Launch
Event — December 13, 2023
The United States' Role in Combatting Global Food Insecurity: Key Findings from the 2023 SOFI Report
Event — November 14, 2023
The Power of Cross-border Financial Flows: Reflections on the 2023 Global Philanthropy Tracker
Event — November 3, 2023
2023’s Summer of Climate Shocks
Event — September 11, 2023