Food Security
The Global Food Security Program provides long-term, strategic guidance to policy makers on the economic, political, social, and climate-related causes of and responses to food insecurity around the world.

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Healthy Eating: Food, Family, and Good Nutrition
When healthy, sustainable diets are not achievable for all, societies and economies are at risk. Despite growing recognition of food and nutrition insecurity in international dialogues, it is still unclear who should do what to strengthen food systems.
Commentary by Emmy Simmons — May 19, 2023

Mitigating Risk and Capturing Opportunity: The Future of Alternative Proteins
Report by Zane Swanson , Caitlin Welsh , and Joseph Majkut — May 11, 2023

Digital Report Launch: The Future Appetite for Alternative Proteins
Transcript — May 4, 2023

The Future Appetite for Alternative Proteins
Digital Report by Caitlin Welsh , Joseph Majkut , and Zane Swanson — May 4, 2023
Past Events

Food Security in the Middle East: A Conversation with HE Minister Mariam Almheiri of the UAE

Digital Report Launch: The Future Appetite for Alternative Proteins

Plenary Panel: Food Insecurity as a Result of Access Denial in the Horn of Africa

The Status of Women in Agrifood Systems: An Armchair Discussion with Dr. Lauren Phillips and Dr. Vanya Slavchevska

Multiple Micronutrient Supplements: Achieving a critical standard of care for pregnancy in humanitarian settings

The Vision for Adapted Crops and Soils (VACS): Keynote Address and Armchair Discussion with Dr. Cary Fowler with Special Remarks from Ambassador Cindy McCain

Innovating and Expanding Access to Finance for Small-Scale Agriculture

Climate Change and Malnutrition: Many Channels for Impact, Many Opportunities to Act
Experts
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Multiple Micronutrient Supplements: Achieving a critical standard of care for pregnancy in humanitarian settings
Event by Caitlin Welsh , Emily Mates , Dr. Akihiro Seita , Dr. Martin Mwangi , and Jackie Sanders — March 28, 2023
Russia, Ukraine, and Global Food Security: A One-Year Assessment
Critical Questions by Caitlin Welsh — February 24, 2023
The Vision for Adapted Crops and Soils (VACS): Keynote Address and Armchair Discussion with Dr. Cary Fowler with Special Remarks from Ambassador Cindy McCain
Transcript — February 2, 2023
The Vision for Adapted Crops and Soils (VACS): Keynote Address and Armchair Discussion with Dr. Cary Fowler with Special Remarks from Ambassador Cindy McCain
Event by Dr. Cary Fowler , Ambassador Cindy McCain , John J. Hamre , and Caitlin Welsh — February 1, 2023
A Mezze: Salmon Farming in the UAE
Podcast Episode — February 1, 2023

Rethinking Humanitarian Assistance: Climate and Crisis in the Horn of Africa
Report by Beza Tesfaye , Erol Yayboke , Anastasia Strouboulis , and Abigail Edwards — January 9, 2023

Recognizing the Role of Food Safety to Food and Nutrition Security with Caroline Smith DeWaal
Podcast Episode by Caitlin Welsh — December 16, 2022

Beyond Black Sea Grains: The Global Malnutrition Crisis Caused by Russia’s War in Ukraine
Critical Questions by Caitlin Welsh and Anita Kirschenbaum — December 16, 2022
Innovating and Expanding Access to Finance for Small-Scale Agriculture
Event by Ryan C. Berg , Irene Arias Hofman , Sowmya Krishnamoorthy , and Patrick Starr — December 8, 2022