Food Security
The Global Food Security Program provides long-term, strategic guidance to policy makers on the economic, political, social, and climate-related causes of and responses to food insecurity around the world.

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Healthy Eating: Food, Family, and Good Nutrition
When healthy, sustainable diets are not achievable for all, societies and economies are at risk. Despite growing recognition of food and nutrition insecurity in international dialogues, it is still unclear who should do what to strengthen food systems.
Commentary by Emmy Simmons — May 19, 2023

Mitigating Risk and Capturing Opportunity: The Future of Alternative Proteins
Report by Zane Swanson , Caitlin Welsh , and Joseph Majkut — May 11, 2023

The Future Appetite for Alternative Proteins
Digital Report by Caitlin Welsh , Joseph Majkut , and Zane Swanson — May 4, 2023

Digital Report Launch: The Future Appetite for Alternative Proteins
Transcript — May 4, 2023
Past Events

Food Security in the Middle East: A Conversation with HE Minister Mariam Almheiri of the UAE

Digital Report Launch: The Future Appetite for Alternative Proteins

Plenary Panel: Food Insecurity as a Result of Access Denial in the Horn of Africa

The Status of Women in Agrifood Systems: An Armchair Discussion with Dr. Lauren Phillips and Dr. Vanya Slavchevska

Multiple Micronutrient Supplements: Achieving a critical standard of care for pregnancy in humanitarian settings

The Vision for Adapted Crops and Soils (VACS): Keynote Address and Armchair Discussion with Dr. Cary Fowler with Special Remarks from Ambassador Cindy McCain

Innovating and Expanding Access to Finance for Small-Scale Agriculture

Climate Change and Malnutrition: Many Channels for Impact, Many Opportunities to Act
Experts
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Reimagining Solutions to Antimicrobial Resistance with Anders Dalsgaard and Paul Plummer
Podcast Episode by Kimberly Flowers — December 9, 2021

Responding to the GMO Debate with Gregory Jaffe
Podcast Episode by Caitlin Welsh — December 3, 2021

Launch of the UN Global Humanitarian Overview 2022
Event by Jacob Kurtzer , John J. Hamre , Samantha Power , Martin Griffiths , António Guterres , Natalia Kanem , Sarah Charles , Antelak Al-Mutawakel , Claudia Herrera , and Aruna Rao — December 2, 2021
Haitian Migration: Food Insecurity, Fragility, and a Better Way Forward
Commentary by Jamie Lutz and Erol Yayboke — November 22, 2021
Food Insecurity among Veterans: Who Is at Risk and How to Respond
Critical Questions by Jamie Lutz and Caitlin Welsh — November 10, 2021
Reaching Veterans, Bolstering Food Security with Shelley MacDermid Wadsworth
Podcast Episode by Caitlin Welsh — November 10, 2021

On The Brink of Disaster: Aid Conditionality and Crisis in Afghanistan
Event by Jacob Kurtzer , Fawzia Koofi , Hardin Lang , Sima Samar , and Hsiao-Wei Lee — November 5, 2021
Antimicrobial Resistance and Climate Change: Implications for Policy and Practice in LMICs
Event by Kimberly Flowers , Robert Skov , Rod Schoonover , Tabitha Kimani , and Rasmus Prehn — November 5, 2021
Rethinking Technology’s Role in Food Systems with Danielle Nierenberg
Podcast Episode by Kimberly Flowers — October 29, 2021

New National Intelligence Estimate on Climate Change Underplays the Role of Food Security
Critical Questions by Rod Schoonover and Eilish Zembilci — October 26, 2021