Food Security

Around 2 billion people worldwide face some form of food insecurity. CSIS scholars provide long-term strategic guidance to policymakers on the economic, political, social, and climate-related causes of and responses to food insecurity around the world.

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Photo: Nick Gammon/AFP

Photo: Nick Gammon/AFP

AI and Global Food Security: A Focus on Food Systems

As food systems face increasingly severe and complex shocks, AI-enabled innovations are proliferating across food production, logistics, markets, and humanitarian response. CSIS experts unpack the challenges and opportunities of AI for global food systems.

Commentary by Zane Swanson, Emma Curtis, and Caitlin Welsh — August 21, 2026

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Experts


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Caitlin Welsh
Director, Global Food and Water Security Program
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Jon B. Alterman
Deputy Director, Global Food and Water Security Program